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Alice Dishes

Adventures and Real Food

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2026
  • 02/03 - A Love Letter To New Zealand
2025
  • 09/29 - Electra: Barking At the Gloaming Years
  • 06/15 - A Brief Glimpse of Laurie Lee Country In The Cotswolds
  • 05/19 - You Can Take the Girl Out of England…
2023
  • 09/12 - A Trip To the Baja Peninsula, Mexico
  • 07/28 - It’s Been Four Years and Sixteen Weeks…
2022
  • 05/18 - Fly Back And Think of England
2021
  • 09/07 - Jumping In The Deep End
  • 08/30 - Kitchen. Cucina. Cuisine. Cocina.
  • 08/23 - The Power of the Flower
  • 06/27 - Perfectly Paia. All The Ways to Enjoy the North Shore of Maui
  • 06/22 - It’s Been 18 Months. And It’s Been Three Years.
2020
  • 05/15 - Everybody’s Grieving… And This Time It’s True
  • 04/01 - Meditation and Powerlessness
  • 01/20 - A Brief Stay in Sonoma at MacArthur Place
2019
  • 10/26 - Sonoma County Fires. Déjà Vu. All Over Again.
  • 08/04 - Coastal Kitchen, Dillon Beach, CA
  • 07/30 - A Tasty Bike Ride from Santa Monica to Venice
  • 07/23 - Lunch at Gjelina In Venice Beach
  • 06/04 - Some More Things My Father Taught Me
  • 05/15 - Ashes to Heartbreak: The Loss of a Parent
  • 04/14 - A Tribute to My Dad
  • 03/05 - Some of The Things My Father Taught Me
  • 02/03 - Stockhome Petaluma: A Restaurant that Works
2018
  • 11/22 - Pear and Persimmon Cake
  • 11/03 - A Fall Reflection and Saying Goodbye to Uncle Ed
  • 09/15 - A Week at Bitterroot Ranch, Wyoming
  • 08/24 - Cornwall: Cornish pasties, cream teas and cloudy skies
  • 07/30 - 5 Awesome Things To Do in Jackson, Wyoming
  • 07/25 - Breakfast at Persephone’s – Jackson, Wyoming
  • 06/18 - 10 Favorite Things To Do on the North Shore of Kauai
  • 06/14 - The Best Places to Eat in Hanalei, Kauai
  • 06/13 - A Walking Food Tour of Ljubljana, Slovenia
  • 05/26 - Why I Love the Morgan Horse
  • 04/23 - 5 Things to do In London in the Spring
  • 04/12 - The Shop at Petersham Nurseries
  • 04/04 - Petersham Nurseries: A Magical Lunch In A Conservatory
  • 03/25 - Revamped Della Fattoria Opens Its Doors in Petaluma
  • 03/12 - An Israeli Brunch in Napa – In Pictures
  • 03/11 - Chocolate Pots (Almost Paleo – Totally Delicious)
  • 02/09 - A Rejuvenating Few Hours in Carlsbad and Encinitas, CA
  • 01/28 - Chocolate Almond Torte (Gluten-Free)
2017
  • 12/16 - 5 Gifts For the Food-Lover In Your Life
  • 11/30 - A Quintessential Day in New Orleans
  • 11/21 - New Orleans: A Delish Brunch at Coquette
  • 11/19 - Meditation: Six Months In – Does it Work?
  • 10/15 - A Week In: Living With The Sonoma, Napa and Mendocino Fires
  • 10/14 - How To Ensure Your Horse Is Disaster-Proof
  • 10/10 - Days 1 & 2 on the Edges of Hell: Napa/Sonoma Fire
  • 09/23 - The Slovenian Alps & Triglav National Park In Pictures
  • 09/12 - A Tribute To a Dear Friend And A Reminder to Focus On What Matters
  • 08/27 - The Surprising Things I Learned About Making Seafood Risotto in Venice – And The Recipe
  • 08/21 - Riding Lipizzaners at the Stud Farm in Lipica, Slovenia
  • 08/19 - Lipizzaner Horses & The Slovenian Coast
  • 08/15 - The Slovenian Alps: Kobarid and the Walk of Peace
  • 08/06 - The Hacienda and Patio at Scribe Winery, Sonoma, CA
  • 07/28 - Braces and a Pony: Mid-Life Crisis or Celebration?
  • 07/25 - Impossible Burgers Come to Gott’s
  • 07/24 - Hiša Franko: Platefuls of Heaven in the Slovenian Alps
  • 07/11 - Nebesa: A Place Where Heaven & Earth Meet in the Slovenian Alps
  • 07/11 - Dining canal-side at Il Refolo near S. Croce, Venice
  • 07/09 - A Cooking Class in Venice At Gioia’s Apartment
  • 07/09 - 5 Favorite Things To Do in Venice
  • 07/05 - Death In Venice? Not Quite. 6 Tips on Surviving A Few Days in Venice
  • 07/04 - 6 London Experiences: From the Very Old To The Very New
  • 05/24 - A Brief Stay At Jimbaran Beach in Bali
  • 05/19 - Learning to meditate in Bali with Light Watkins
  • 05/07 - 4 Must-Dos in New Orleans
  • 04/16 - The Best Hummus. Ever.
  • 04/08 - 5 Ways to Enjoy A Morning in Petaluma
  • 03/21 - El Molino Central, Sonoma – Mexican Comfort Food With Style
  • 03/18 - As American As Apple Pie. Or Not.
  • 03/01 - A Rarefied Evening at SingleThread in Healdsburg, CA
  • 01/22 - An Early Look At The Drawing Board in Petaluma
  • 01/11 - A Short Stay at The Laslett, Notting Hill, London
  • 01/01 - Think About Intentions Instead of Resolutions
2016
  • 11/26 - A Castle, a Bird Sanctuary and Spectacular Beaches: Urdaibai Estuary, Biscay Province
  • 11/20 - We Are Not Nasty Women… But We Are To Be Reckoned With
  • 11/13 - Pumpkin Tahini Soup – Perfect for Fall
  • 10/29 - Three Perfect Days in San Sebastián, Spain
  • 10/16 - Best of the North Bay: Don’t Miss These 5 Restaurants
  • 10/10 - Savory Zucchini Bread (gluten-free)
  • 10/06 - When All Is Said And Done: 7 Things That Really Matter in Life
  • 10/02 - On Gut Instinct And Facing Mortality
  • 09/27 - The Shuckery, Petaluma – Changing The Face of North Bay Dining, One Meal At a Time
  • 09/25 - Whitstable: Oh I Do Like To Be Beside the Seaside!
  • 09/10 - 6 Things You Must Do In the Cotswolds, England
  • 09/05 - Arzak, San Sebastian: What It’s Really Like To Eat In A 3 Star Michelin Restaurant
  • 08/25 - A Day At The San Sebastian Food Cooking School
  • 08/20 - Iriarte Jauregia Hotel – A Gastronomic Retreat In the Green Hills of Basque Country
  • 08/14 - La Bretxa Market – San Sebastian Food School – Part One
  • 08/12 - 16 Hours in London and Why The Dreamliner Will Change Your Idea of Travel
  • 07/17 - Let Grace In
  • 07/03 - 5 Favorite Things To Do In San Diego
  • 06/27 - Brian Malarkey’s Herb & Wood – San Diego
  • 06/19 - Is Mr Jiu's Worth The Hype?
  • 06/13 - Strawberry and Rhubarb Crumble (gluten-free if you wish)
  • 06/12 - A Visit To the Reclining Buddha, Bangkok
  • 05/15 - Wine Country Weddings – Q&A With Borrowed & Blue
  • 05/10 - Tank The Wonder Dog
  • 05/08 - How to Enjoy Yountville Without Spending a Fortune
  • 05/01 - Things to Do At Oxbow Public Market in Napa
  • 04/22 - Dining at Sons and Daughters, San Francisco
  • 04/17 - 24 Hours in Bangkok – Day Time
  • 04/12 - Learning To Cook Delicious Thai Food at The Blue Elephant Cooking School
  • 04/09 - Blue Elephant Cooking School, Phuket Town – The Market
  • 04/07 - These 8 Tips Will Ensure You Get The Most Out of A Short Stay in Bangkok
  • 04/04 - 48 Hours in Hong Kong – The Second 24
  • 04/01 - 48 Hours in Hong Kong – The First 24
  • 03/20 - 5 Picks From Dueling Cheesemongers at the California Artisan Cheese Festival
  • 03/07 - O’ahu’s North Shore: A Heart-Opening Paradise
  • 02/11 - Al’s Place – A Bright Spot on Valencia
  • 02/09 - Spring Abounds At Jack London Park (and a poem)
  • 02/06 - Socca: Only Provence Could Give Us This Irresistible Healthy Snack
  • 02/03 - Cacao Coconut Bark with Almonds and Raspberries
  • 01/31 - The Only Pancake Recipe You'll Ever Need
  • 01/24 - Brunch at Petit Crenn: The Good, The Bad and The Ugly
  • 01/18 - Sublime Sushi At Takao in Brentwood, CA
  • 01/16 - All The Wild Beauty Of Connemara
  • 01/10 - Fromagerie Sophie, San Luis Obispo, CA
  • 01/03 - 5 Things to Do in Manhattan Beach
  • 01/01 - Hearst Castle, Moonstone Beach and Sebastian’s
2015
  • 12/29 - 1601 Bar & Kitchen, San Francisco, CA
  • 12/20 - Ginger Snaffles (Gluten-Free)
  • 12/06 - Banana Date Muffins (gluten-free, vegan)
  • 12/01 - 10 Things to Do in Sea Ranch, CA
  • 11/29 - Amy's Drive-Thru – A New Age For Fast Food?
  • 11/28 - Pumpkin Cheesecake (gluten-free)
  • 11/26 - A Sea Ranch Thanksgiving
  • 10/12 - A Night at Farmhouse Inn & Restaurant, Forestville, CA
  • 08/30 - Ireland: The Burren and around Loughrea
  • 06/28 - A Cooking Class at Spannocchia (part 2)
  • 06/25 - 10 Favorite Things To Do in Tuscany
  • 06/23 - Spannocchia – A Tuscan Organic Farm
  • 04/19 - 5 Favorite Food Finds in NYC
  • 04/11 - Bell Book and Candle – Roof-to-table Dining in NYC
  • 03/08 - The Naked Pig Café, Santa Rosa, CA
  • 02/23 - 7 Stops for Foodies On Kauai’s North Shore
  • 01/09 - Bazaar Meat by José Andrés, Las Vegas
  • 01/08 - Brunch at Monsieur Benjamin, San Francisco
  • 01/04 - 5+ Places to Eat in Amsterdam
  • 01/02 - Amsterdam: A Food Lover’s Eye on History
2014
  • 12/31 - De FoodHallen – A Foodie’s Haven in Amsterdam
  • 11/23 - Native Kitchen, Petaluma, CA
  • 10/26 - Wild Flour Bread, Freestone, CA
  • 10/08 - A Retreat in God's Country: Lotus Feed Farm
  • 09/27 - Secret Kitchen, Petaluma
  • 09/21 - Paradise Found: Open Field Farm, Petaluma
  • 09/16 - Cortney Burns Previews Recipes From New Bar Tartine Cookbook
  • 08/18 - Harley Goat Farms, Pescadero, CA
  • 07/28 - Duck Soup Inn, San Juan Islands
  • 06/30 - Thistle Meats – the new butcher on the block
  • 06/22 - Where to Eat in New York & the Waverly Inn
  • 06/14 - Madeleines by Monkey
  • 06/12 - Zucchini and rosemary soup
  • 06/11 - Gluten-free chocolate zucchini cake
  • 05/12 - Namu Gaji, San Francisco
  • 05/07 - Five Favorite North Bay Restaurants
  • 05/04 - Lunch at Osteria Stellina, Point Reyes Station
  • 05/03 - SFoodie and Me
  • 04/25 - Della Fattoria, Petaluma
  • 04/06 - Calories in, Calories out
  • 03/30 - Bread and Breakfast in Hong Kong
  • 03/29 - Gage Street Wet Market, Hong Kong
  • 03/24 - Dim Sum, FOMO and Hong Kong
  • 03/15 - Lunch with Cortney Burns, Bar Tartine, San Francisco
  • 02/24 - Epic Bars – They're Cool
  • 02/23 - Lunch at Te Whau, Waiheke, New Zealand (part two)
  • 02/17 - Little Bird unBakery, Ponsonby, Auckland, New Zealand
  • 02/16 - A Trip to Waiheke Island, New Zealand (part one)
  • 02/07 - The Spinster Sisters, Santa Rosa, CA
  • 01/16 - Butternut Squash, Fennel & Ginger Soup (Vegan)
  • 01/12 - 5 Ways to Thrive on a Detox
  • 01/04 - Belgo Centraal, London, England
  • 01/02 - Ottolenghi’s Nopi, London, England
2013
  • 12/14 - Inspired by Food By Namu Gaji
  • 12/12 - Recipe: Aloo Gobi
  • 12/08 - Slow Shopping For The Holidays
  • 11/28 - Life With An Adopted Dog
  • 11/25 - Wishbone Cafe, Petaluma
  • 11/19 - Stunning Beet and Cauliflower Soup
  • 11/19 - Indian Cooking Class, SF Cooking School
  • 11/03 - Slow Club, Potrero, San Francisco
  • 10/22 - Sugar: Not Just Bad for Your Health
  • 10/15 - The Kitchen: The Beating Heart of My Home
  • 10/05 - A 'Real Food' Desert Among Orchards
  • 09/28 - Cauliflower and Red Pepper Soup
  • 09/15 - Five Favorite Things
  • 09/15 - Zazu Kitchen & Farm, Sebastopol
  • 09/02 - Twofish Baking Company, Sea Ranch
  • 08/29 - Sir and Star At The Olema (Marin)
  • 08/25 - Creamy (Vegan) Tomato Soup
  • 08/12 - Summer Comfort Food Zucchini-Style
  • 08/06 - Taste of Petaluma
  • 08/02 - No People Food
  • 07/02 - Roasted Plums
  • 06/29 - Bites of the Big Apple
  • 06/24 - Standing Out in a Field
  • 06/19 - Things I Didn’t Know About Cacao
  • 06/16 - How To Get High on Chocolate
  • 06/12 - Pat's Taqueria, Hanalei, Kauai
  • 06/01 - Don't Be a (Rhubarb) Fool
  • 05/28 - Chocolate. Almond. Fudge. Brownies.
  • 05/21 - Harnessing Microbes To Make Water Kefir
  • 05/19 - Five Steps to Making Nutritious Bone Broth
  • 05/12 - Things to Do in Healdsburg When You’re Hungry
  • 04/29 - Carciofi and Eating Out in Rome
  • 04/20 - Osteria Stellina, Point Reyes Station
  • 04/14 - Mangiare a Roma!
  • 04/05 - Sit Down And Think of England
  • 03/25 - Robert Welch – A British Design Classic
  • 03/23 - Fishing in Folkestone, England
  • 03/03 - How (not) to make chocolate caramel truffles
  • 02/25 - Quick Spinach Soup
  • 02/24 - A Lesson in Tasting From Samin Nosrat
  • 02/10 - State Bird Provisions
  • 02/07 - 5 Ways To Get Real Food Into Your Life
  • 02/03 - The Benefits of Rotational Grazing and Why You Should Care
  • 01/27 - Ad Hoc Restaurant
  • 01/27 - Yountville, Napa
  • 01/21 - Oxbow Market, Napa
  • 01/16 - Eating on a Detox
  • 01/13 - A Detox State of Mind
  • 01/06 - Happy Animals = Amazing Meat
2012
  • 12/30 - Changing the World, One Belly at a Time
  • 12/23 - The Glen Ellen Star
  • 12/19 - CSA – Christmas Every Week
  • 12/16 - A Lesson in Salt From Samin Nosrat
  • 12/09 - The Father of Slow Food
  • 12/06 - Breaking the Fast
  • 12/06 - Protein smoothie recipe
  • 11/30 - A roundabout route to Sonoma
  • 11/27 - Why I love my Vitamix
  • 11/25 - What is real food?
  • 11/23 - Thank you!
  • 11/23 - Why pay more for eggs?
  • 11/23 - The Slow Road To Slow Food

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A bit about me... I grew up in the UK and moved to Northern California in the late 1990s, drawn here, like so many others, by the lure of ...

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alicedishes

Lover of life, Labs & horses. Visit AliceDishes.com blog for travel, recipes, design & life. Area VI #morganhorse #blacklab #eventing #interiors

This might be the cutest thing in the whole wide 🌎 This might be the cutest thing in the whole wide 🌎 #horsenap
The first 24 hours in NZ were full! A quick trip t The first 24 hours in NZ were full! A quick trip to Devonport, evening events in Auckland and then a charter flight to Wellington. It was a gorgeous day and I managed to squeeze in a quick trip to Parliament and a walk along the harbor too. Next stop Blenheim. #newzealand
Rogee also had a lot of fun schooling last weekend Rogee also had a lot of fun schooling last weekend and even helped a friend gain some confidence. Good boi! #eventinghorse
Been away from my girl for a week doing very fun w Been away from my girl for a week doing very fun work stuff in NZ, but am excited to get back to this! 💪
Quick look back at our training session at Twin la Quick look back at our training session at Twin last weekend. Felt a bit rusty but got things done! Thank you to @chocolatehorsefarm 🙏 #xc #eventinghorse
If you know anything about me and Q, you'll know t If you know anything about me and Q, you'll know that dressage has always been our weakest discipline. For a long time it was about her strength and my lack of skill, then I think it was really more about my lack of understanding what to do with my upper body, using my hands and forearms too much, and fighting against a saddle that wasn't quite right. Well I got a better saddle (which is now away being fixed) and last weekend had a big 💡 moment with a local clinician. I finally figured out to ride from my elbows at 90 degrees! I'm sure I am saying it wrong.  Quintessa was like "Good god, woman, I have been waiting for this moment for so long!" She was so responsive and I really felt we had a big unlock moment. I tried it the next day and it was still there 🎉 - here's to the next leg of our journey learning and improving. So lucky to have this partner in crime. 😍❤️ #dressage #eventinghorse #morganmare
Part 2 of our tour of the souks in Dubai - from sp Part 2 of our tour of the souks in Dubai - from spices and herbs, to utensils and gold and diamonds - it's all here! The river taxis are the best! Fun to see the older parts of the city not just the glitz and glam. #Dubai #souks @rachaelfaulkner1 @jlouderb
Part 1 of a tour around the souks of Dubai. This o Part 1 of a tour around the souks of Dubai. This one was a little Disney-esque with re-creation of an old village - cute but not vintage. It was fun to cross the creek on the river taxis.
Here we are! Here we are!
I can't really find the right word to capture the I can't really find the right word to capture the essence of Dubai. There are so many facets to it. There's the pure insanity of the Burj Kalifa - and the Armani hotel within. An entire building lit up with LEDs and it's just over a half mile tall #dubai
Oh how I ❤️ thee! Throwback to last season. #morg Oh how I ❤️ thee! Throwback to last season. 
#morganmare #eventinglife #jumping
An unexpected evening of Western music in Dubai! An unexpected evening of Western music in Dubai!
It's been a looong day in Dubai! Walked 22k steps It's been a looong day in Dubai! Walked 22k steps in total. Caught a glimpse of Jimmy aka @mrbeast, happy hour at the @ritzcarltondifc, then a never ending wander around the insane Dubai mall. @hermes surfboard anyone? @1billionsummit @rachaelfaulkner1
The light at the beach was magical the other day. The light at the beach was magical the other day. It was wild and woolly out there - but a good day to blow away 2025. #eventinghorse
Welcomed in the new year with a damp but pretty wa Welcomed in the new year with a damp but pretty walk and a freshly baked loaf of bread - let's make 2026 the best yet 👏
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A bit about me... I grew up in the UK and moved to Northern California in the late 1990s, drawn here, like so many others, by the lure of the dot.com ...

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