• Skip to main content
  • Skip to primary sidebar
  • Skip to footer
  • Email
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Alice Dishes

Adventures and Real Food

  • Design
  • Life
  • Recipes
  • Reviews
  • Travel

All Posts

2022
  • 05/18 - Fly Back And Think of England
2021
  • 09/07 - Jumping In The Deep End
  • 08/30 - Kitchen. Cucina. Cuisine. Cocina.
  • 08/23 - The Power of the Flower
  • 06/27 - Perfectly Paia. All The Ways to Enjoy the North Shore of Maui
  • 06/22 - It’s Been 18 Months. And It’s Been Three Years.
2020
  • 05/15 - Everybody’s Grieving… And This Time It’s True
  • 04/01 - Meditation and Powerlessness
  • 01/20 - A Brief Stay in Sonoma at MacArthur Place
2019
  • 10/26 - Sonoma County Fires. Déjà Vu. All Over Again.
  • 08/04 - Coastal Kitchen, Dillon Beach, CA
  • 07/30 - A Tasty Bike Ride from Santa Monica to Venice
  • 07/23 - Lunch at Gjelina In Venice Beach
  • 06/04 - Some More Things My Father Taught Me
  • 05/15 - Ashes to Heartbreak: The Loss of a Parent
  • 04/14 - A Tribute to My Dad
  • 03/05 - Some of The Things My Father Taught Me
  • 02/03 - Stockhome Petaluma: A Restaurant that Works
2018
  • 11/22 - Pear and Persimmon Cake
  • 11/03 - A Fall Reflection and Saying Goodbye to Uncle Ed
  • 09/15 - A Week at Bitterroot Ranch, Wyoming
  • 08/24 - Cornwall: Cornish pasties, cream teas and cloudy skies
  • 07/30 - 5 Awesome Things To Do in Jackson, Wyoming
  • 07/25 - Breakfast at Persephone’s – Jackson, Wyoming
  • 06/18 - 10 Favorite Things To Do on the North Shore of Kauai
  • 06/14 - The Best Places to Eat in Hanalei, Kauai
  • 06/13 - A Walking Food Tour of Ljubljana, Slovenia
  • 05/26 - Why I Love the Morgan Horse
  • 04/23 - 5 Things to do In London in the Spring
  • 04/12 - The Shop at Petersham Nurseries
  • 04/04 - Petersham Nurseries: A Magical Lunch In A Conservatory
  • 03/25 - Revamped Della Fattoria Opens Its Doors in Petaluma
  • 03/12 - An Israeli Brunch in Napa – In Pictures
  • 03/11 - Chocolate Pots (Almost Paleo – Totally Delicious)
  • 02/09 - A Rejuvenating Few Hours in Carlsbad and Encinitas, CA
  • 01/28 - Chocolate Almond Torte (Gluten-Free)
2017
  • 12/16 - 5 Gifts For the Food-Lover In Your Life
  • 11/30 - A Quintessential Day in New Orleans
  • 11/21 - New Orleans: A Delish Brunch at Coquette
  • 11/19 - Meditation: Six Months In – Does it Work?
  • 10/15 - A Week In: Living With The Sonoma, Napa and Mendocino Fires
  • 10/14 - How To Ensure Your Horse Is Disaster-Proof
  • 10/10 - Days 1 & 2 on the Edges of Hell: Napa/Sonoma Fire
  • 09/23 - The Slovenian Alps & Triglav National Park In Pictures
  • 09/12 - A Tribute To a Dear Friend And A Reminder to Focus On What Matters
  • 08/27 - The Surprising Things I Learned About Making Seafood Risotto in Venice – And The Recipe
  • 08/21 - Riding Lipizzaners at the Stud Farm in Lipica, Slovenia
  • 08/19 - Lipizzaner Horses & The Slovenian Coast
  • 08/15 - The Slovenian Alps: Kobarid and the Walk of Peace
  • 08/06 - The Hacienda and Patio at Scribe Winery, Sonoma, CA
  • 07/28 - Braces and a Pony: Mid-Life Crisis or Celebration?
  • 07/25 - Impossible Burgers Come to Gott’s
  • 07/24 - Hiša Franko: Platefuls of Heaven in the Slovenian Alps
  • 07/11 - Nebesa: A Place Where Heaven & Earth Meet in the Slovenian Alps
  • 07/11 - Dining canal-side at Il Refolo near S. Croce, Venice
  • 07/09 - A Cooking Class in Venice At Gioia’s Apartment
  • 07/09 - 5 Favorite Things To Do in Venice
  • 07/05 - Death In Venice? Not Quite. 6 Tips on Surviving A Few Days in Venice
  • 07/04 - 6 London Experiences: From the Very Old To The Very New
  • 05/24 - A Brief Stay At Jimbaran Beach in Bali
  • 05/19 - Learning to meditate in Bali with Light Watkins
  • 05/07 - 4 Must-Dos in New Orleans
  • 04/16 - The Best Hummus. Ever.
  • 04/08 - 5 Ways to Enjoy A Morning in Petaluma
  • 03/21 - El Molino Central, Sonoma – Mexican Comfort Food With Style
  • 03/18 - As American As Apple Pie. Or Not.
  • 03/01 - A Rarefied Evening at SingleThread in Healdsburg, CA
  • 01/22 - An Early Look At The Drawing Board in Petaluma
  • 01/11 - A Short Stay at The Laslett, Notting Hill, London
  • 01/01 - Think About Intentions Instead of Resolutions
2016
  • 11/26 - A Castle, a Bird Sanctuary and Spectacular Beaches: Urdaibai Estuary, Biscay Province
  • 11/20 - We Are Not Nasty Women… But We Are To Be Reckoned With
  • 11/13 - Pumpkin Tahini Soup – Perfect for Fall
  • 10/29 - Three Perfect Days in San Sebastián, Spain
  • 10/16 - Best of the North Bay: Don’t Miss These 5 Restaurants
  • 10/10 - Savory Zucchini Bread (gluten-free)
  • 10/06 - When All Is Said And Done: 7 Things That Really Matter in Life
  • 10/02 - On Gut Instinct And Facing Mortality
  • 09/27 - The Shuckery, Petaluma – Changing The Face of North Bay Dining, One Meal At a Time
  • 09/25 - Whitstable: Oh I Do Like To Be Beside the Seaside!
  • 09/10 - 6 Things You Must Do In the Cotswolds, England
  • 09/05 - Arzak, San Sebastian: What It’s Really Like To Eat In A 3 Star Michelin Restaurant
  • 08/25 - A Day At The San Sebastian Food Cooking School
  • 08/20 - Iriarte Jauregia Hotel – A Gastronomic Retreat In the Green Hills of Basque Country
  • 08/14 - La Bretxa Market – San Sebastian Food School – Part One
  • 08/12 - 16 Hours in London and Why The Dreamliner Will Change Your Idea of Travel
  • 07/17 - Let Grace In
  • 07/03 - 5 Favorite Things To Do In San Diego
  • 06/27 - Brian Malarkey’s Herb & Wood – San Diego
  • 06/19 - Is Mr Jiu's Worth The Hype?
  • 06/13 - Strawberry and Rhubarb Crumble (gluten-free if you wish)
  • 06/12 - A Visit To the Reclining Buddha, Bangkok
  • 05/15 - Wine Country Weddings – Q&A With Borrowed & Blue
  • 05/10 - Tank The Wonder Dog
  • 05/08 - How to Enjoy Yountville Without Spending a Fortune
  • 05/01 - Things to Do At Oxbow Public Market in Napa
  • 04/22 - Dining at Sons and Daughters, San Francisco
  • 04/17 - 24 Hours in Bangkok – Day Time
  • 04/12 - Learning To Cook Delicious Thai Food at The Blue Elephant Cooking School
  • 04/09 - Blue Elephant Cooking School, Phuket Town – The Market
  • 04/07 - These 8 Tips Will Ensure You Get The Most Out of A Short Stay in Bangkok
  • 04/04 - 48 Hours in Hong Kong – The Second 24
  • 04/01 - 48 Hours in Hong Kong – The First 24
  • 03/20 - 5 Picks From Dueling Cheesemongers at the California Artisan Cheese Festival
  • 03/07 - O’ahu’s North Shore: A Heart-Opening Paradise
  • 02/11 - Al’s Place – A Bright Spot on Valencia
  • 02/09 - Spring Abounds At Jack London Park (and a poem)
  • 02/06 - Socca: Only Provence Could Give Us This Irresistible Healthy Snack
  • 02/03 - Cacao Coconut Bark with Almonds and Raspberries
  • 01/31 - The Only Pancake Recipe You'll Ever Need
  • 01/24 - Brunch at Petit Crenn: The Good, The Bad and The Ugly
  • 01/18 - Sublime Sushi At Takao in Brentwood, CA
  • 01/16 - All The Wild Beauty Of Connemara
  • 01/10 - Fromagerie Sophie, San Luis Obispo, CA
  • 01/03 - 5 Things to Do in Manhattan Beach
  • 01/01 - Hearst Castle, Moonstone Beach and Sebastian’s
2015
  • 12/29 - 1601 Bar & Kitchen, San Francisco, CA
  • 12/20 - Ginger Snaffles (Gluten-Free)
  • 12/06 - Banana Date Muffins (gluten-free, vegan)
  • 12/01 - 10 Things to Do in Sea Ranch, CA
  • 11/29 - Amy's Drive-Thru – A New Age For Fast Food?
  • 11/28 - Pumpkin Cheesecake (gluten-free)
  • 11/26 - A Sea Ranch Thanksgiving
  • 10/12 - A Night at Farmhouse Inn & Restaurant, Forestville, CA
  • 08/30 - Ireland: The Burren and around Loughrea
  • 06/28 - A Cooking Class at Spannocchia (part 2)
  • 06/25 - 10 Favorite Things To Do in Tuscany
  • 06/23 - Spannocchia – A Tuscan Organic Farm
  • 04/19 - 5 Favorite Food Finds in NYC
  • 04/11 - Bell Book and Candle – Roof-to-table Dining in NYC
  • 03/08 - The Naked Pig Café, Santa Rosa, CA
  • 02/23 - 7 Stops for Foodies On Kauai’s North Shore
  • 01/09 - Bazaar Meat by José Andrés, Las Vegas
  • 01/08 - Brunch at Monsieur Benjamin, San Francisco
  • 01/04 - 5+ Places to Eat in Amsterdam
  • 01/02 - Amsterdam: A Food Lover’s Eye on History
2014
  • 12/31 - De FoodHallen – A Foodie’s Haven in Amsterdam
  • 11/23 - Native Kitchen, Petaluma, CA
  • 10/26 - Wild Flour Bread, Freestone, CA
  • 10/08 - A Retreat in God's Country: Lotus Feed Farm
  • 09/27 - Secret Kitchen, Petaluma
  • 09/21 - Paradise Found: Open Field Farm, Petaluma
  • 09/16 - Cortney Burns Previews Recipes From New Bar Tartine Cookbook
  • 08/18 - Harley Goat Farms, Pescadero, CA
  • 07/28 - Duck Soup Inn, San Juan Islands
  • 06/30 - Thistle Meats – the new butcher on the block
  • 06/22 - Where to Eat in New York & the Waverly Inn
  • 06/14 - Madeleines by Monkey
  • 06/12 - Zucchini and rosemary soup
  • 06/11 - Gluten-free chocolate zucchini cake
  • 05/12 - Namu Gaji, San Francisco
  • 05/07 - Five Favorite North Bay Restaurants
  • 05/04 - Lunch at Osteria Stellina, Point Reyes Station
  • 05/03 - SFoodie and Me
  • 04/25 - Della Fattoria, Petaluma
  • 04/06 - Calories in, Calories out
  • 03/30 - Bread and Breakfast in Hong Kong
  • 03/29 - Gage Street Wet Market, Hong Kong
  • 03/24 - Dim Sum, FOMO and Hong Kong
  • 03/15 - Lunch with Cortney Burns, Bar Tartine, San Francisco
  • 02/24 - Epic Bars – They're Cool
  • 02/23 - Lunch at Te Whau, Waiheke, New Zealand (part two)
  • 02/17 - Little Bird unBakery, Ponsonby, Auckland, New Zealand
  • 02/16 - A Trip to Waiheke Island, New Zealand (part one)
  • 02/07 - The Spinster Sisters, Santa Rosa, CA
  • 01/16 - Butternut Squash, Fennel & Ginger Soup (Vegan)
  • 01/12 - 5 Ways to Thrive on a Detox
  • 01/04 - Belgo Centraal, London, England
  • 01/02 - Ottolenghi’s Nopi, London, England
2013
  • 12/14 - Inspired by Food By Namu Gaji
  • 12/12 - Recipe: Aloo Gobi
  • 12/08 - Slow Shopping For The Holidays
  • 11/28 - Life With An Adopted Dog
  • 11/25 - Wishbone Cafe, Petaluma
  • 11/19 - Stunning Beet and Cauliflower Soup
  • 11/19 - Indian Cooking Class, SF Cooking School
  • 11/03 - Slow Club, Potrero, San Francisco
  • 10/22 - Sugar: Not Just Bad for Your Health
  • 10/15 - The Kitchen: The Beating Heart of My Home
  • 10/05 - A 'Real Food' Desert Among Orchards
  • 09/28 - Cauliflower and Red Pepper Soup
  • 09/15 - Five Favorite Things
  • 09/15 - Zazu Kitchen & Farm, Sebastopol
  • 09/02 - Twofish Baking Company, Sea Ranch
  • 08/29 - Sir and Star At The Olema (Marin)
  • 08/25 - Creamy (Vegan) Tomato Soup
  • 08/12 - Summer Comfort Food Zucchini-Style
  • 08/06 - Taste of Petaluma
  • 08/02 - No People Food
  • 07/02 - Roasted Plums
  • 06/29 - Bites of the Big Apple
  • 06/24 - Standing Out in a Field
  • 06/19 - Things I Didn’t Know About Cacao
  • 06/16 - How To Get High on Chocolate
  • 06/12 - Pat's Taqueria, Hanalei, Kauai
  • 06/01 - Don't Be a (Rhubarb) Fool
  • 05/28 - Chocolate. Almond. Fudge. Brownies.
  • 05/21 - Harnessing Microbes To Make Water Kefir
  • 05/19 - Five Steps to Making Nutritious Bone Broth
  • 05/12 - Things to Do in Healdsburg When You’re Hungry
  • 04/29 - Carciofi and Eating Out in Rome
  • 04/20 - Osteria Stellina, Point Reyes Station
  • 04/14 - Mangiare a Roma!
  • 04/05 - Sit Down And Think of England
  • 03/25 - Robert Welch – A British Design Classic
  • 03/23 - Fishing in Folkestone, England
  • 03/03 - How (not) to make chocolate caramel truffles
  • 02/25 - Quick Spinach Soup
  • 02/24 - A Lesson in Tasting From Samin Nosrat
  • 02/10 - State Bird Provisions
  • 02/07 - 5 Ways To Get Real Food Into Your Life
  • 02/03 - The Benefits of Rotational Grazing and Why You Should Care
  • 01/27 - Ad Hoc Restaurant
  • 01/27 - Yountville, Napa
  • 01/21 - Oxbow Market, Napa
  • 01/16 - Eating on a Detox
  • 01/13 - A Detox State of Mind
  • 01/06 - Happy Animals = Amazing Meat
2012
  • 12/30 - Changing the World, One Belly at a Time
  • 12/23 - The Glen Ellen Star
  • 12/19 - CSA – Christmas Every Week
  • 12/16 - A Lesson in Salt From Samin Nosrat
  • 12/09 - The Father of Slow Food
  • 12/06 - Breaking the Fast
  • 12/06 - Protein smoothie recipe
  • 11/30 - A roundabout route to Sonoma
  • 11/27 - Why I love my Vitamix
  • 11/25 - What is real food?
  • 11/23 - Thank you!
  • 11/23 - Why pay more for eggs?
  • 11/23 - The Slow Road To Slow Food

Primary Sidebar

About Alice

A bit about me... I grew up in the UK and moved to Northern California in the late 1990s, drawn here, like so many others, by the lure of ...

Read More

Popular Posts

  • The Best Places to Eat in Hanalei, KauaiThe Best Places to Eat in Hanalei, Kauai
  • 10 Things to Do in Sea Ranch, CA10 Things to Do in Sea Ranch, CA
  • When All Is Said And Done: 7 Things That Really Matter in LifeWhen All Is Said And Done: 7 Things That Really…
  • Stunning Beet and Cauliflower SoupStunning Beet and Cauliflower Soup

People are Talking About

No People Food

A Lesson in Salt From Samin Nosrat

Madeleines by Monkey

When All Is Said And Done: 7 Things That Really Matter in Life

Alice’s Favorites

101 Cookbooks
Chef on a Mission
Cook, Taste, Eat
Food Politics
Golden
Good Eggs
Healthy Cooking
Jamie Oliver Food Revolution
Mary Vance
Michael Pollan
Nina Planck
Not Without Salt
Nourish Network
Samin Nosrat
The Healthy Home Economist

Follow alicedishes

Footer

A bit about me... I grew up in the UK and moved to Northern California in the late 1990s, drawn here, like so many others, by the lure of the dot.com ...

Read More

More to Explore

All Posts Archive

Stay Connected

  • Email
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Never Miss a Post

Copyright© 2023 · Alice Dishes

website by lobstervine